Been growing my own sprouts again- radish, broccoli, alphalfa, mung, sunflower, lentil mix. So delicious and filling when they are fresh- so easy to sprout too!
We made ground Bison burgers last night. The dogs guarded the stovewhile it was cooking and barked when it was done. It is so lean. I added rice, wheat germ, fresh cilantro and egg to the mix as well as peppers and cooked it slowly on medium heat-Serve it on whole wheat- with fresh farmers cheese and basil from the garden it is so delicious!
Made some fresh cheese last night- had it today with fresh tomatoes and basil form the garden on a few crackers.. delicious and creamy- low salt. The kitty-cats came running for the whey, with the geese not far behind them..